INCORPORATING FINANCIAL WELLNESS INTO YOUR DAILY ROUTINE

Achieving Financial Wellness involves making thoughtful choices about your money, ensuring it supports your long-term goals and aspirations. It’s about building a strong financial foundation that prepares you for life’s uncertainties.

In this guide, we’ll explore practical steps—from effective budgeting to planning for unexpected expenses like moves—whether you’re just beginning your financial journey or looking to refine your habits. Our goal is to equip you with the tools to take control of your financial future.

What is Financial Wellness?

Financial wellness is essentially about cultivating a healthy relationship with your money. It’s the confidence and security that comes from effectively managing, saving, and investing your finances. At its core, financial wellness involves having a balanced budget, an emergency fund, and a plan for the future.

It’s not about having unlimited wealth, but rather knowing how to make the most of what you have. This mindset extends to both your everyday life and major milestones, from handling daily expenses to making big decisions like purchasing a home or planning for retirement. Financial wellness is a key factor in securing a stable, stress-free future.

Practicing Financial Wellness in Your Daily Life

Maintaining financial wellness is no easy feat, though. It requires a holistic approach that builds a solid foundation, prepares for unexpected emergencies, and integrates smart financial habits into your everyday life.

Creating a Realistic Budget

At the heart of financial wellness is creating a realistic budget, as everything else builds from there. How you approach budgeting is personal, but it generally begins with tracking your income and expenses. This allows you to see exactly where your money is going and identify areas where adjustments can be made.

Next, it’s crucial to distinguish between your true needs and your wants. Needs include essentials like housing, food, and bills—things that are necessary for daily life. Wants, on the other hand, are non-essential but can enhance your quality of life. By recognizing this difference, you can prioritize your spending and allocate funds where they matter most.

Now, let’s focus on goals—your financial destination. Setting realistic goals is key to guiding your budgeting efforts. Whether you’re saving for a dream vacation, a home, or preparing for unexpected expenses like a move, having clear goals adds purpose to your budget. Remember, it’s not about limiting yourself, but rather making intentional choices that reflect what truly matters to you.

Budgeting for Unexpected Costs

Second, practicing financial wellness heavily relies on budgeting for unexpected costs. Life has a way of surprising us, and being prepared can make all the difference. Creating a contingency fund is essential for handling these surprises. This fund serves as a safety net, offering financial cushioning when you need it most.

How you manage these unexpected costs is equally important. For example, consider an unforeseen relocation—whether for work, family, or retirement. There are several ways to make your move more affordable and prevent it from derailing your budget. You can explore budget-friendly moving options, like renting a truck or opting for a DIY move. Decluttering and selling unused items can also help offset some of the expenses. Additionally, adjusting your budget to accommodate relocation costs is key—cutting back on other areas ensures that you can cover the move without compromising your financial stability.

Ultimately, being prepared for the unexpected is a cornerstone of financial wellness. It brings peace of mind and allows you to maintain control over your financial future.

Building an Emergency Fund

Building an emergency fund is crucial to practicing financial wellness. Think of it as a financial safety net, ready to catch you when unexpected expenses arise. It’s one of the most vital pillars of financial wellness and can be essential in avoiding a debt trap during tough times.

To start and maintain an emergency fund, set achievable saving goals. Begin by setting aside a small portion of your income each month, gradually increasing it as your finances allow. Over time, consider opening a separate savings account dedicated solely to your emergency fund. This can help prevent you from dipping into it for non-urgent expenses.

Consistency is key to growing your fund. Look for opportunities to boost your contributions, such as setting aside windfalls or bonuses. You can also explore ways to increase your income, like taking on a side gig. Every little bit counts when it comes to building a robust financial safety net.

Managing Debt Responsibly

Fourth, debt is often an inevitable part of life and, in many cases, a necessary step toward achieving your financial goals. However, managing debt responsibly is essential to maintaining financial wellness.

The first step is understanding the types of debt you have. There’s “good debt,” such as a mortgage or student loans, which can be seen as investments in your future. On the other hand, there’s “bad debt,” like high-interest credit card balances, which can quickly accumulate and hinder your progress.

For both types of debt, creating a solid repayment plan is key. Start by listing all your debts, noting their interest rates and minimum payments. Prioritize paying off high-interest debts first while still meeting the minimum payments on others. You may also consider methods like the debt snowball strategy, which involves paying off smaller debts first to gain momentum. Additionally, explore options like debt consolidation to simplify payments and possibly reduce interest rates, making it easier to stay on track.

Of course, avoiding excessive debt is always a smart move. Practicing mindful spending can go a long way in achieving this. Start by differentiating between needs and wants, and resist the temptation of impulsive purchases. Set a budget that includes a dedicated portion of your income for debt repayment. Additionally, as mentioned earlier, building an emergency fund is essential. Having this safety net in place helps cushion unexpected expenses, reducing the need to rely on credit and preventing further debt accumulation.

Investing in Your Future

Finally, investing in your future is a crucial step in achieving and maintaining financial wellness. When you invest, you give your money the opportunity to grow over time, helping you build wealth and secure your financial future.

There are many investment options to consider, each with its own characteristics. Stocks offer the potential for high returns but come with higher risk. Bonds provide more stability and regular interest payments. Real estate can deliver both appreciation in value and rental income.

Choosing the right investment strategy depends on your goals, risk tolerance, and time horizon. If you’re comfortable with some risk and have a longer-term perspective, you might opt for a more aggressive approach. On the other hand, if stability is a priority, a conservative strategy may be better. Diversification—spreading your investments across different asset classes—can also help manage risk.

Remember, investing is a long-term commitment that requires patience and consistency. By understanding your options and aligning them with your financial goals, you can lay the groundwork for a more prosperous future.

CONCLUSION

In conclusion, practicing financial wellness isn’t about achieving perfection, but making progress. It’s a journey that puts you in control of your financial future. By creating a realistic budget, building an emergency fund, managing debt responsibly, and investing in your future, you’re establishing the foundation for a more secure tomorrow. Anticipating life changes, such as relocations, and budgeting for unexpected costs are also vital aspects of this process.

Take these steps one at a time, celebrate your successes, and learn from any challenges you face. Financial wellness is an ongoing journey, and every small step you take brings you closer to a brighter financial future. Keep moving forward, and watch your financial wellness thrive.

HOW TO CREATE SMOKED SALT AT HOME IN YOUR BACKYARD

Summer is in full swing, and our BBQ is getting quite the workout! From smoking everything we can fit on the grill (including a massive 20-pound turkey – but more on that another time 😉), we’ve been busy experimenting. Today, we’re diving into the art of making smoked salt and sharing the top 3 compelling reasons why you absolutely need to try it!

3 Reasons Why You Should Make Your Own Smoked Salt

  • Unbeatable Flavor: Smoked salt tastes absolutely incredible! It’s the perfect finishing touch for dishes like tomato soup, avocado toast, or anything that could use a smoky kick. In fact, it rivals (if not surpasses) the pricey gourmet smoked salts you’d find at the store.
  • Cost-Effective: Making smoked salt at home is a fraction of the cost of buying those fancy finishing salts. Plus, you can get creative with flavors and still save a bundle.
  • Fantastic Gifts: Smoked salt makes an excellent host or hostess gift, especially during BBQ season. It’s also perfect for the foodie or BBQ lover on your holiday list. To make gifting even easier, I’ve included printable labels toward the bottom of this post so you can package your smoked salt in style.

    But let’s be honest—you’ll probably want to keep it all for yourself! Once you taste it, you might just end up hoarding your smoky stash in your kitchen cupboard.

    You have to try making a batch of smoked salt! Imagine this: in the middle of winter, when it’s freezing outside, you can add a pinch of fire-roasted goodness to your dishes and bring back a taste of summer.

    The possibilities are endless:

    • Smokey Mac & Cheese
    • A sprinkle on creamy mashed potatoes
    • Rimming the glass of a bold Bloody Mary
    • Enhancing homemade mozzarella
    • Crafting smoky rubs for oven-roasted dishes
    • Adding depth to a comforting bowl of pumpkin soup

    …and so much more!

    Are you convinced yet? I sure hope so!

    Must Know Tips When Making Smoked Sea Salt

    When I first started experimenting with making smoked salt, I had so many questions. Through trial and error, I was able to narrow down the most important tips and answers that everyone should know before diving into smoking salt at home. Let me share them with you to make your journey a whole lot easier!

    WHICH IS THE BEST SALT TO SMOKE?

    After experimenting with various salts, we discovered the ultimate choice: sea salt—the flakier and chunkier, the better.

    My personal favorite is Maldon salt, known for its thin, flaky texture that’s perfect for smoking. But don’t worry—you don’t need to splurge on Maldon to get great results. Coarse sea salt works beautifully, too, and is often more budget-friendly.

    Interestingly, Maldon does offer a pre-smoked salt, but I found its smoky flavor to be underwhelming—that’s actually what inspired my journey to start smoking salt myself!

    You can also smoke fine sea salt, but I think smoked salt shines best as a finishing salt. Fine salt lacks the satisfying crunch and that bold punch of fire-roasted smokiness that chunkier salts bring to the table.

    WHAT’S THE BEST WOOD TO USE WHEN MAKING SMOKED SALT?

    Our top choice for smoking salt? Applewood—hands down the winner!

    After testing several types of wood with different salts, we both agreed that applewood smoked salt was superior. While the other woods also produced delicious results, applewood stood out for a few reasons:

    • It’s incredibly versatile, pairing well with just about anything.
    • It imparts a clean, balanced smoky flavor that enhances every dish without overpowering it.

    Of course, taste is subjective, so I highly recommend experimenting with a few different woods to find your favorite. Smoking salt is super easy, and the possibilities are endless!

    That said, I’ve never made a smoked salt I didn’t enjoy. Here are some other woods we’ve tried with great success:

    • Hickory
    • Cherry
    • Rum barrel
    • Maple bourbon barrel

    If you’re not in the mood to experiment, start with applewood—it’s foolproof and produces amazing results every time!

    WHAT TEMPERATURES ARE NEEDED TO MAKE SMOKED SALT?

    We’ve experimented with smoking salt at temperatures ranging from 250°F to 400°F, and here’s what we found: the only real difference is how long you need to smoke your salt. The results are equally delicious whether you:

    • Smoke at 250°F for 5–6 hours, or
    • Smoke at 350–400°F for 2–3 hours.

    We also tried a recommendation to cold smoke the salt for 12 hours, but I wasn’t a fan. The result was an overly strong, acrid smoky flavor that didn’t hit the mark for me.

    If you prefer a bolder smoky taste, you can always extend the smoking time, but for a balanced and reliable smoked salt, I recommend sticking to 350°F for 2–3 hours. It’s simple, quick, and delivers fantastic results every time.

    Can I Smoke Salt In A Gas BBQ?

    Yes, you absolutely can! I highly recommend the A-MAZE-N 12” Pellet Tube Smoker.

    This nifty little device is a game-changer for anyone looking to cold smoke with a gas BBQ. I’ve used it in the past, and it works incredibly well. It’s designed to take pellets (not wood chips or chunks), which is an additional investment, but it’s totally worth it. With the A-MAZE-N smoker, you can easily convert your gas BBQ into a cold smoker, opening up a whole new world of smoking possibilities. It’s a solid investment if you’re serious about smoking!

    Ingredients Needed TO Make Homemade SMoked Sea Salt

    To make this smoked salt, you’ll need:

    • Flaky sea salt (or coarse salt)
    • Your favorite wood for smoking
    • A BBQ or smoker
    • Time

    When I was first figuring out how to smoke salt, I experimented with a variety of woods, methods, and lots of salt! Here’s what we used to make our favorite applewood smoked salt:

    • Char-Griller Akorn Kamado Kooker Charcoal Barbecue Grill and Smoker
    • Maldon Sea Salt Flakes – Pack of 2
    • 13” Splatter Screen
    • Apple Wood Chips

    Our Char-Griller Akorn Kamado has been an absolute game-changer. It’s the best BBQ we’ve owned and we still love it! After three summers of consistent use, it’s still in top condition, and I can’t recommend it enough. My husband smokes everything in it:

    • Turkeys
    • Cheese
    • Salt
    • Pizza
    • Grilled cheese
    • And much more!

    Honestly, if it’s food, we’ve likely tried BBQing or smoking it.

    For the salt, I also bought a stainless steel frying pan splatter screen, which I bent the handle up on so it would fit inside the BBQ. This screen is perfect for coarse salt because it allows the smoke to reach both the top and bottom at the same time, speeding up the process and making the job much easier.

    How To Smoke Salt IN A Smoker

    Smoking salt is incredibly easy—way easier than making pie! Here’s my go-to method:

    1. Preheat your BBQ to 300-350°F.
    2. Smoke 2 cups of salt for 2-3 hours.
    3. Stir your salt and add new smoke chips every hour for consistent smoke flavor.

    Pro Tip: Don’t soak your wood chips! Soaking them will only slow down the smoking process and cool down the coals. Just use dry wood chips for the best results.

    And that’s it! Simple, quick, and delicious.

    GREAT SMOKING BOOK

    If you’re looking for an excellent BBQ book that dives deep into the science of heat, smoke, and flame, I highly recommend Meathead: The Science of Great Barbecue and Grilling. It’s hands-down the best BBQ book out there, packed with fascinating tidbits that will elevate your BBQ skills.

    While How to smoke salt isn’t covered in the cookbook, you’ll find plenty of incredible recipes for your summer BBQ that are sure to impress. It’s a must-have for any BBQ enthusiast looking to up their game!

    Storing Your Smoked Salt

    I have to admit, the salt actually improves over time! It mellows out, becomes smokier, and just keeps getting better with age.

    I prefer to store my smoked salt in mason jars, and it lasts indefinitely. In fact, I still have some from last summer, and you’d never guess it wasn’t freshly smoked—it tastes just as good!

    Just make sure to use airtight storage containers if you’re planning to store it for a while. That way, it keeps all that smoky goodness sealed in for months to come.

    SMOKED SALT LABEL DOWNLOAD

    I’ve made these adorable labels that you can print off and add to your jars! You can print them on sticky label paper for easy application, but you’ll need to cut them out. A paper trimmer is a huge help—it makes the job quick and simple, giving your jars a polished and professional look. Perfect for gifting or just adding a little extra flair to your homemade smoked salt!

    I printed mine on cardstock and used a glue stick to attach them to the front of a 500ml (2 cups) mason jar. To give it an extra special touch, I added a bit of craft paper to the lid and tied it all together with a twist of twine. It makes for a charming and personalized gift, or just a fun way to keep your smoked salt looking cute on the shelf!

    CONCLUSION

    In conclusion, making smoked salt at home is an easy, fun, and rewarding process. With just a few simple ingredients—flaky sea salt, your favorite wood, and a bit of time—you can create a unique finishing touch for your dishes that’s both flavorful and cost-effective. Whether you’re using it for your own cooking, gifting it to friends, or experimenting with different types of wood, smoked salt adds a deliciously smoky kick to just about anything. Plus, with the right storage, it only gets better over time!

    So fire up your BBQ, gather your supplies, and start smoking your own salt—you’ll be amazed at the rich flavors you’ll create. Happy smoking!