Maple peach whisky jam is a delicious way to savor late summer peaches! A small-batch favorite in our home, it’s the next best thing to enjoying fresh, juicy fruit.
SPECIAL EQUIPMENT
Three 250ml (or any combination of) heat-proof glass jars to hold approximately 750ml (3 cups)
Measuring cups and spoons or a digital kitchen scale
Cutting board
Sharp knife
Medium pot
Digital kitchen thermometer
Rubber spatula or wooden spoon
Optional: Ladle
Damp cloth
INGREDIENTS
2 ½ cups (approximately 3 medium) chopped peaches, skins on or off (your preference)
¾ cup maple syrup
½ cup granulated sugar
1 tablespoon fresh lemon juice
2 tablespoons powdered pectin crystals
1 tablespoon whisky (optional)
INSTRUCTIONS
Prepare the Jars: Wash your canning jars and lids thoroughly with hot, soapy water. Rinse well and dry them. Set aside.
Combine Ingredients: In the medium-sized pot, add the chopped peaches, maple syrup, sugar, lemon juice, and pectin crystals. Stir well to combine.
Cook the Jam: Place the pot over medium-high heat and bring the mixture to a rolling boil. Continue boiling, stirring occasionally, until the jam reaches 222°F (105°C) on a candy thermometer. This may take some time, especially those last few degrees, so be patient!
Add Whisky (Optional): Remove the pot from the heat and stir in the whisky.
Fill the Jars: Carefully ladle the hot jam into the clean jars, leaving about ¼-inch headspace at the top. Wipe the rims of the jars with a damp cloth to remove any spills.
Seal and Cool: Securely screw on the lids. Let the jars cool completely at room temperature.
Storage: Store the cooled jam in the refrigerator for up to two weeks.
Recipe Notes:
Peach Prep: I prefer to leave the peach skins on for added texture and fiber, but feel free to peel them if you prefer. If you peel them, you might need an extra peach to make up for the lost volume.
Thermometer is Key: For the best results, use a candy thermometer. It ensures the jam reaches the proper setting point.
Alternative Fruits: Feel free to experiment with other stone fruits like plums, cherries, or apricots. You can even create a mix!
Processing for Longer Storage: If you want to store the jam for longer than two weeks, you can process the jars in a water bath canner according to standard canning procedures. However, this recipe is designed for short-term refrigerated storage.
Adjusting Sweetness: If you prefer a less sweet jam, you can reduce the amount of sugar slightly. However, sugar is essential for proper gelling, so don’t reduce it too much.
20 DORM ROOM ESSENTIALS YOU SHOULD KNOW
Heading off to college is such an exciting milestone, and preparing for dorm life is all part of the adventure. I still remember how much fun it was to gather everything I needed to create a space that felt truly my own—it was like the first real step into independence.
For freshmen ready to transform their dorm into a cozy retreat or returning students looking to refresh their setup, having the right essentials makes all the difference. From practical must-haves that bring comfort and convenience to little luxuries that elevate the everyday, creating a functional and inviting space lays the foundation for an unforgettable college experience.
BED SHEETS
Comfortable and easy-to-care-for bed sheets are essential for dorm living. Opt for soft, breathable materials like cotton or microfiber. Make sure to select twin XL sheets to fit most dorm mattresses.
A quality pillow ensures restful sleep. Choose one based on your sleeping style—side, back, or stomach. Memory foam or down alternatives are versatile and popular choices.
Examples:
HIMOON Bed Pillows for Sleeping, Cooling, Set of 2
Amazon Basics Down Alternative Pillow, Soft Density, Pack of 2
PILLOWCASES
Pillowcases protect your pillows while adding a decorative touch. Match them to your sheets or mix and match for a pop of color.
