The Thai Peanut Chicken Crunch Slaw Salad is a quick and healthy 20-minute dish featuring Asian-inspired flavors. Packed with coleslaw, broccoli slaw, fresh vegetables, and tender rotisserie chicken, it’s topped with a homemade Thai peanut sauce and crunchy peanuts for a burst of flavor and texture!
Ingredients:
- 2 cups coleslaw mix
- 2 cups broccoli slaw
- 1 cup matchstick carrots
- 1 bunch green onions, chopped
- 1/2 red bell pepper, chopped
- 1/2 cup cilantro, chopped
- 1 1/2 cups shredded rotisserie chicken
- 2 cucumbers, seeded and chopped
- 1 cup Thai peanut sauce
- 1 lime, juiced
- 1/2 cup chopped peanuts
Instructions:
- In a large bowl, combine the coleslaw mix, broccoli slaw, matchstick carrots, green onions, red bell pepper, cilantro, shredded chicken, and cucumbers.
- Toss everything together with the Thai peanut sauce and lime juice until well coated.
- Sprinkle with chopped peanuts and serve immediately.
Nutrition (per serving):
- Serving Size: 6 servings
- Calories: 399 kcal
- Carbohydrates: 23g
- Protein: 28g
- Fat: 23g
- Saturated Fat: 4g
- Cholesterol: 56mg
- Sodium: 483mg
- Fiber: 6g
- Sugar: 6g
