Get ready for the juiciest, most flavorful chicken you’ve ever had! This Best Ever Greek Chicken Marinade guarantees perfectly moist and tender chicken every time. With just six simple ingredients, this marinade is easy to whip up whenever you’re craving restaurant-quality flavor at home.
INGREDIENTS
- ¼ cup olive oil
- 1 lemon, juiced
- 2 garlic cloves, minced
- 2 teaspoons thyme
- 1 teaspoon Dijon mustard
- 1 teaspoon salt
INSTRUCTIONS
- In a bowl, whisk together all ingredients until well combined.
- Pour the marinade over the chicken, ensuring it’s fully coated.
- Refrigerate for at least 1-2 hours, or up to 24 hours for maximum flavor.
- Cook the chicken using your preferred method and enjoy!
- Store any leftovers in the fridge for up to one week.
