The Ultimate Guacamole Recipe! This simple, homemade guacamole dip is incredibly flavorful and a breeze to prepare. It’s the perfect snack to enjoy with chips!
INGREDIENTS
- 3 ripe avocados
- ½ cup white onion, minced
- ¼ cup cherry tomatoes, diced
- 2 tablespoons minced jalapeños (1 jalapeño, deseeded and minced)
- 1 tablespoon minced cilantro
- 3 tablespoons lime juice (juice of 3 limes)
- ½ teaspoon salt
- ¼ teaspoon black pepper
INSTRUCTIONS
- Prepare the avocados: Slice them in half, remove the pit, and scoop out the flesh. In a large bowl, mash the avocado with a fork, leaving it as chunky or smooth as you like.
- Chop the onions, tomatoes, jalapeños, and cilantro.
- Add the onions, tomatoes, jalapeños, cilantro, lime juice, salt, and pepper to the mashed avocado. Stir until everything is well combined.
- Serve with chips and enjoy!
NUTRITION FACTS
Serving Size: 0.3 cup
- Calories: 182 kcal
- Carbohydrates: 11g
- Protein: 3g
- Fat: 16g
- Saturated Fat: 3g
- Polyunsaturated Fat: 2g
- Monounsaturated Fat: 10g
- Trans Fat: 0.1g
- Cholesterol: 4mg
- Sodium: 206mg
- Potassium: 544mg
- Fiber: 7g
- Sugar: 2g
- Vitamin A: 186 IU
- Vitamin C: 15mg
- Calcium: 18mg
- Iron: 1mg
