Searching for a healthy vegetable side dish to pair with your next meal? These quick and easy recipes are made with simple, wholesome ingredients and packed with flavor. If you’re wondering, “What vegetable sides should I make for dinner?” you’re in the right place! Whether you’re looking to switch up your usual side dishes on a busy weeknight, add more veggies to your diet, or sneak some onto your kids’ plates at family dinner, I’ve got you covered. We’ve gathered over 20 of our best and most popular vegetable side dishes—all vegetarian, gluten-free, and with plenty of vegan options (or easy adaptations to make them vegan!).
Oven Roasted Vegetables: A versatile and flavorful side dish that pairs perfectly with almost any main course. Customize it with your favorite veggies!
Crispy Smashed Potatoes: Perfectly crispy on the outside and tender on the inside, these smashed potatoes are an easy and flavorful addition to any meal.
Honey Roasted Carrots: Sweet, savory, and salty, these honey roasted carrots are so delicious everyone will be asking for seconds.
Pesto Asparagus: Take sautéed asparagus to the next level with this quick and healthy side dish that’s vegan and gluten-free.
Roasted Garlic Parmesan Baby Potatoes: These crispy, tender baby potatoes are loaded with garlic and Parmesan flavor and ready in just 30 minutes.
Maple Roasted Brussels Sprouts and Butternut Squash: A festive and flavorful side dish, perfect for Thanksgiving or any holiday feast.
Sautéed Garlic Green Beans: Vibrant, buttery, and garlicky, these green beans are ready in just 10 minutes.
Creamy Potatoes Au Gratin: Indulge in rich and creamy layers of cheesy potatoes—the ultimate comfort food for holidays or special occasions.
Air Fryer Vegetables: Quick, healthy, and delicious, these air fryer veggies make the perfect vegan side dish in under 15 minutes.
The Best and Creamiest Mashed Potatoes: These velvety mashed potatoes are buttery, smooth, and simply melt in your mouth.
Creamed Spinach: Rich, creamy, and perfect for fall, this classic side dish is easy to make ahead and ideal for holiday dinners.
Roasted Spring Vegetables: Celebrate the season with this simple sheet pan side dish featuring fresh spring produce.
Air Fryer Asparagus: Crispy on the outside and tender inside, this asparagus dish is ready in just 6 minutes with minimal oil.
Herb-Roasted Sweet Potatoes: A flavorful, healthy side dish that’s perfect for holiday tables or weeknight dinners.
Hasselback Potatoes with Garlic Herb Butter: These show-stopping potatoes are crispy on the outside, tender on the inside, and infused with garlic butter.
Roasted Beets: A simple yet nutritious side dish made with just four ingredients and bursting with natural flavor.
Easy Roasted Brussels Sprouts: Caramelized to perfection, these sprouts tossed in balsamic and honey are a holiday favorite.
Easy Roasted Cauliflower: A quick, flavorful, and vegan-friendly side dish that’s simple to prepare and delicious to enjoy.
Roasted Carrots: Slightly crispy on the outside and tender inside, these roasted carrots are a healthy and delicious addition to any meal.
Roasted Asparagus and Mushrooms: This simple sheet pan recipe combines garlic, asparagus, and mushrooms for a flavorful vegan side.
