This Keto & Low Carb Chicken Club Sandwich is the ultimate way to enjoy a clubhouse sandwich without the carbs. Made with lettuce wraps instead of bread, this easy-to-make, fresh, and healthy version is also gluten-free, offering a delicious twist on a classic favorite.
Ingredients
- 6 Iceberg lettuce leaves
- 6 oz cooked chicken breast
- 4 slices bacon
- 4 oz deli ham
- 2 slices cheese
- 4 slices tomato
- 2 tbsp mayonnaise
Instructions
- Cook the bacon and warm the cooked chicken. Then, cut the 6 large lettuce leaves into roughly square shapes.
- Place 2 lettuce leaves on a plate and spread half of the mayonnaise on top. Add the ham, chicken, and cheese layers.
- Top the meat with another 2 lettuce leaves, and spread the remaining mayonnaise on top.
- Place the tomato slices and bacon on the mayo-covered leaves.
- Finish by covering with the last 2 lettuce leaves. Secure the sandwich by inserting 4 toothpicks or skewers into each corner.
- Slice the sandwich into 4 parts, cutting diagonally from corner to corner.
This recipe makes 2 servings (or 4 small sandwiches).
Nutrition
- Calories: 400 kcal
- Carbohydrates: 6.2g
- Protein: 39g
- Fat: 24.3g
- Fiber: 0.9g
