Looking to shake up your usual fruit salad? Try our vibrant Summer Watermelon Fruit Salad! Packed with strawberries, raspberries, cherries, and topped with a zesty lime mint dressing, this refreshing twist on the classic is bursting with flavor. The juicy watermelon and fresh berries balance perfectly with the tangy dressing, creating a dish your guests will rave about at your next outdoor BBQ.
INGREDIENTS
Salad
- 4 cups watermelon, cubed into 1-inch pieces
- 1 ½ cups strawberries, sliced into rounds
- 1 ½ cups raspberries
- 1 ½ cups cherries, pitted and halved
Dressing
- 2 tbsp freshly squeezed lime juice
- 1 ½ tsp lime zest
- 2 tbsp agave syrup
- 1 tbsp fresh mint, finely chopped
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INSTRUCTIONS
- In a small bowl, whisk together the agave syrup, lime juice, lime zest, and chopped mint to make the dressing.
- Prepare the watermelon and berries, placing them in a large bowl.
- Drizzle the dressing over the fruit and gently toss to combine.
- Garnish with torn mint leaves for a fresh finishing touch.
NOTES
- Not a fan of mint? Fresh basil makes a wonderful substitute in this salad!
- Lime and mint elevate the flavor of the watermelon and berries, creating a bright and refreshing dish perfect for summer.
- If you have a cherry pitter, it’s a lifesaver for prep. Don’t have one? Use a chopstick to remove pits—just press it through the stem end, and the pit will pop out easily.
- This salad is best enjoyed immediately. As it sits, the fruit releases moisture, which can make it watery.
- Agave syrup can be swapped for honey or maple syrup if preferred.
NUTRITION (PER SERVING)
- Calories: 155
- Sugar: 28.2 g
- Sodium: 3.2 mg
- Fat: 0.9 g
- Carbohydrates: 38.5 g
- Fiber: 6 g
- Protein: 2.5 g
