Our Hamburger Potato Casserole recipe is the epitome of comfort food with a gourmet twist. Imagine layers of thinly sliced potatoes, enveloped in a rich, creamy sauce, and tender, flavorful ground beef, all topped with a golden, bubbling layer of sharp cheddar cheese. A sprinkle of thyme adds a subtle hint of herby freshness, elevating the dish beyond your typical casserole.
It’s the perfect balance of textures – from the crispy, cheesy top to the soft, savory layers beneath. This casserole is not just a meal; it’s a warm hug in a dish, promising to delight your taste buds and fill your kitchen with the most inviting aromas. Perfect for a cozy night in, it’s a dish that brings people together, making every bite a memorable one.
INGREDIENTS
- 1 lb ground beef
- 4 large potatoes, thinly sliced
- 1 onion, chopped
- 2 cups shredded cheddar cheese
- 1 can (10.75 oz) condensed cream of mushroom soup
- 1/2 cup milk
- 1/4 cup sour cream
- Salt and pepper, to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
INSTRUCTIONS
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Cook Beef and Onion: In a skillet over medium heat, cook the ground beef and onion until the beef is browned and the onion is softened. Drain any excess fat.
- Prepare Sauce: In a small bowl, whisk together the condensed cream of mushroom soup, milk, sour cream, salt, pepper, garlic powder, and paprika until smooth.
- Assemble Casserole: Grease a 9×13-inch baking dish. Layer half of the sliced potatoes at the bottom, followed by half of the cooked beef mixture, and then half of the soup mixture. Sprinkle one cup of shredded cheddar cheese over the top.
- Repeat Layers: Repeat the layers using the remaining potatoes, beef mixture, soup mixture, and cheese.
- Bake: Cover the dish with aluminum foil and bake for 1 hour. Then, remove the foil and bake for an additional 30 minutes, or until the potatoes are tender and the top is golden and bubbly.
NOTES
Hamburger Potato Casserole is a comforting dish made with layers of flavorful ground beef, creamy potatoes, and a rich sauce, all topped with gooey melted cheese. Perfect for family meals, it’s sure to become a favorite!
