Elevate your lactation snack routine with these delicious vegan cake batter bites! Packed with vegan vanilla protein powder and creamy cashew butter, these no-bake energy bites are quick and easy to make, ready in just under 10 minutes for a convenient and tasty treat anytime.
Ingredients
- ¼ cup ground flaxseed
- ¼ cup + 1 tablespoon water
- 1 cup oat flour
- 1 cup old-fashioned oats
- ¼ cup vegan vanilla protein powder
- 1 tablespoon brewer’s yeast
- ½ cup cashew butter
- ¼ cup maple syrup
- 1 teaspoon almond extract
- ½ teaspoon vanilla extract
- ¼ cup sprinkles
Instructions
- In a small bowl, combine the ground flaxseed and water. Stir well and let it sit for at least 5 minutes to thicken.
- In a large mixing bowl, combine the oat flour, old-fashioned oats, vegan vanilla protein powder, brewer’s yeast, cashew butter, maple syrup, almond extract, vanilla extract, the prepared flax mixture, and sprinkles.
- Mix until all ingredients are evenly incorporated, forming a consistent dough.
- Using a 1½-tablespoon cookie scoop, portion the dough and roll into bite-sized balls.
- Enjoy immediately or store the bites in an airtight container in the refrigerator for later.
