This crispy Air Fryer Halloumi recipe is incredibly easy to make with just two ingredients and comes together in minutes! Whether you’re craving a quick snack or looking for a tasty addition to an appetizer, lunch, or dinner, this recipe has you covered.
Air frying halloumi is simple and versatile, making it perfect for so many different dishes. Enjoy it on its own as a snack, or add it to a grain bowl, salad, sandwich, and more!
Ingredients
- 235 grams halloumi
- 1 tbsp olive oil
Equipment
- Air fryer
Instructions
- Slice the halloumi to your preferred thickness and brush both sides with olive oil.
- Place the halloumi slices in the air fryer basket.
- Air fry at 400°F for 8 to 10 minutes, adjusting the time based on how golden you want the exterior to be.
Nutrition (Per Serving)
- Calories: 216 kcal
- Carbohydrates: 1g
- Protein: 13g
- Fat: 18g
- Saturated Fat: 10g
- Polyunsaturated Fat: 1g
- Monounsaturated Fat: 6g
- Sodium: 705mg
- Potassium: 1mg
- Fiber: 1g
- Sugar: 1g
- Calcium: 588mg
- Iron: 1mg
