These Air Fryer Babybel Cheese Bites are the ultimate crispy, cheesy treat! Made with just a handful of simple ingredients and air-fried to perfection, they offer a lighter, healthier twist on classic fried snacks. Each bite features a crispy golden coating and a gooey, melted Babybel cheese center that’s irresistibly delicious.
Perfect as a snack, appetizer, or fun side dish, these cheesy bites are sure to be a crowd-pleaser. Give them a try today for a flavorful indulgence—without the guilt!
INGREDIENTS
- 6 Babybel cheeses
- ¼ cup seasoned flour
- 1 large egg, whisked
- ½ cup whole wheat bread crumbs
- 1 teaspoon Italian seasoning or Hot Sh!t seasoning
- Salt & pepper, to taste
- Non-stick spray
INSTRUCTIONS
- Set Up Your Dredging Station – Prepare three bowls: one with the seasoned flour, one with the whisked egg, and one with the bread crumbs mixed with seasoning, salt, and pepper.
- Coat the Cheese – Roll each Babybel cheese in the flour, ensuring all sides are covered.
- Dip & Coat – Transfer the floured cheese to the egg wash, coating it fully, then roll it in the breadcrumb mixture until well coated.
- Double Coat for Extra Crispiness – Repeat the egg and breadcrumb coating for an extra crispy layer.
- Air Fry – Lightly spray each coated cheese bite with non-stick spray and place them in the air fryer basket or rack.
- Cook – Air fry at 380°F for 5 minutes or until golden brown.
- Serve & Enjoy – Remove from the air fryer and serve immediately with your favorite dipping sauce!
