Indulge your sweet tooth with these incredibly simple and delicious 3-ingredient peanut butter cookies! This recipe is perfect for a quick treat when you’re craving something sweet but don’t have a lot of time or ingredients on hand. We’ll also explore a Paleo-friendly alternative, making these cookies accessible to a wider range of dietary needs.
Ingredients
- 1 organic, cage-free egg
- 1 cup organic peanut butter (or almond butter)
- 1/3 cup organic honey
Optional Add-ins
- 1/2 cup organic fair-trade chocolate chips
- 1/2 cup organic raisins
- 1/4 cup shredded coconut + 1/4 cup pitted dates
- 1/4 cup chopped dried fruit + 1/4 cup chopped nuts
Instructions
- Preheat the oven to 350°F.
- In a bowl, mix all ingredients together, stirring until well combined.
- Line a cookie sheet with parchment paper. Drop heaping tablespoons of batter onto the sheet, spacing them out. Gently press each cookie with a fork to help them spread.
- Bake for 8 minutes, or until the cookies start to brown slightly around the edges. They may seem soft, but once they begin to brown, they’re ready.
- Let the cookies cool for 5 minutes on the sheet. They will firm up as they cool. Enjoy!
